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Refrigerated Chef Base, Undercounter 2 Drawers
Sale price
Our Price: $1,120.00
Regular price Their Price: $3,500.00
Regular price Their Price: $3,500.00
- Condition: Used
A refrigerated chef base is a cornerstone of efficient commercial kitchens, seamlessly integrating a robust work surface with accessible cold storage. These undercounter units are specifically designed to support heavy cooking equipment while keeping fresh ingredients, such as produce, meats, and prepared foods, chilled and readily available for streamlined preparation and service.
Typical features
- Heavy-duty stainless steel construction for commercial environments
- Reinforced top surface capable of supporting heavy cooking equipment
- Multiple refrigerated drawers designed to accommodate standard food pans
- Precise digital temperature controls and clear LED display for optimal food safety
- Front-breathing design for flexible installation in tight spaces
- High-density insulation and eco-friendly refrigerant for energy efficiency
- Smooth-gliding, heavy-duty drawer slides for easy access
New commercial refrigerated chef bases typically retail between $2,500 and $4,500, offering a significant value opportunity through TAGeX Brands.
Condition: Used. This item is in used, pre-owned condition.
SKU: PPSRST021
Location: Arlington, TX